I can't enough of Italian food. It's the cuisine I tend to eat the most of every week. The Italian blood in me craves it constantly 🍝 ⠀
Lately, I've been using the recipes from the recently released book, The Italian Home Cook.⠀
Australia's favourite Italian home cook, Silvia Colloca, shares the 100 recipes that will show you how to cook like a true Italian 🇮🇹⠀
For non-meat eaters like myself, there are plenty of vegetarian recipes featured.
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